Pioneering Anaheim taqueria on the brink after rash of break-ins
When Samuel Solis opened Taco Boy in Anaheim in 1985, my hometown was a taco desert. Mexican food in Anaheim back then was Cal-Mex combo plates and fast-food hard-shell tacos. To get something as simple as carne asada on a warm corn tortilla dressed with cilantro and onion, my father […] Read More
